Examples of our services
Content Area

CORPORATE CATERING

Percivals will meet all your company catering requirements from a business meeting for a handful of delegates to a corporate event for thousands.Our customer base includes local companies as well as large national and international organisations.

  • Sandwich, Savoury and Dessert Platters for Working Lunches & Business Meetings 
  • Breakfast Buffets for Business Breakfasts 
  • Barbecues & Packed Lunches for Outdoor Events & Team Building Days 
  • Hot and Cold Buffets for Office Parties, Conferences, Presentations & Training Seminars 
  • Canapé and Champagne Receptions for Product Launches & Client Entertaining 
  • Wandering Food & Drink Waiters for Company Invitation Days 
  • Formal Dinners & Licensed Bars for Award Ceremonies & Staff Social Events 
Event Catering Private Catering

Business & Corporate Menus

Below is an idea of our menus, please contact us for our full range and prices.

Sample Fork Buffet

Roast Beef with Mustard Crust
Sugar Baked Gammon of Ham
Thai Spiced Salmon and Prawn Platter
Roast Turkey Breast & Walnut Stuffing
Baby Leaf Salad
Nicoise Salad
Spinach, Pesto & Pinenut Salad
Couscous with Roasted MediterraneanVegetables
Cucumber, Feta & Red Onion Salad Warm New Potatoes
with Herb Butter Selection of Freshly Baked Breads & Butter

Chef’s Selection of Desserts served with Fresh Dairy Cream

Canapés - Cold Selection

Chicken Tikka, Mango & Spring Onion Barquette
Vine Ripened Tomato, Basil & Parmesan Bruschetta
Smoked Salmon Mousse
Roasted Mixed Pepper & Feta Cheese Croûte
Crab and Salmon Toast with Fresh Dill
Cherry Tomato, Mozzarella & Basil Kebab
Guacamole and Prawn Cup
Duck Liver Pâté & Caramelised Onion
Oak Smoked Salmon Blini with Dill Cream Cheese
Celery Boats with Cream Cheese

Canapés - Hot Selection

Honey Roasted Chipolata wrapped in
Bacon with English Mustard Mayonnaise

Homemade Miniature Lancashire Cheese & Leek Pasty
Soy, Ginger & Garlic Chicken Satay with Peanut Sauce
Wild Mushroom Tartlet with Stilton Mornay
King Prawn encased in Filo Pastry with Sweet Chilli Jam
Mini Baked Potato with Soured Cream,
Fresh Chives & Cracked Black Pepper
Pea Soup with Minted Oil

Percivals The Caterers, Unit 4, Jubilee Works, Vale St, Bolton, BL2 6QF. T: 01204 381098 E: info@percivalscaterers.co.uk