Tell us a bit about your event and we’ll send our full range of menus and prices. 

Below is just a glimpse of the selection we have to offer.

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Traditional 3 Course Roast
  • Cream of vegetable soup with crispy croutons and freshly baked rolls and butter
  • Roast beef and Yorkshire pudding with crispy roasties and seasonal fresh vegetables
  • Oaty apple crumble and custard
Formal Dinner
  • Caprese salad with rocket, balsamic, breads and dipping oils
  • Slow roasted lamb shank with creamy mash, green beans and baton carrots
  • Triple chocolate and walnut brownies with raspberry coulis 
Afternoon Tea

Delightful sandwiches and cakes served on our beautiful vintage crockery: 

  • Wholemeal and white finger sandwiches
  • Oak-smoked salmon blini, dill cream cheese
  • Homemade pork and apple sausage roll
  • Lancashire cheese and caramelised onion tartlet
  • Scone, clotted cream and raspberry jam
  • Double chocolate brownie
  • Vanilla panna cotta, prosecco jelly
  • Lemon drizzle cake
  • Macaron


Buffets are traditionally the go-to option for most gatherings but with Percivals don’t just expect sausage rolls, pork pies and vol-au-vents.  We have an exciting range of delicious menus to satisfy all tastes.

Finger Buffet
  • Selection of wholemeal and white sandwiches
  • Roasted pepper and feta crostini
  • Creamed mushroom and cheddar tarlet
  • Open prawn and marie rose fingers
  • Chicken and smoked bacon wraps
  • Honey roasted pigs in blankets
  • Hand cooked crisps
Traditional Menu
  • Roast chicken drumsticks
  • Sausage rolls
  • Cheese and tomato quiche
  • Pork pies and pickles
  • Selection of wholemeal and white sandwiches
Mediterranean Style
  • Antipasti platter, cured hams, salamis and chorizo with rocket and balsamic
  • Greek salad
  • Tomato and basil bruschetta
  • Pesto and parmesan pasta
  • Chermoula spiced chicken
  • Olives, breadsticks, hummus and tzatziki
Classic Fork Buffet
  • Honey roast ham
  • Poached salmon and prawns
  • Coronation chicken
  • Creamy coleslaw
  • Mixed baby leaf
  • Potato and chive salad
  • Tomato, red onion and cucumber salad
  • Selection of rolls and butter

Don’t stop the party!

If you want a change from a buffet why not try our fun, easy-to-eat options served wandering waiter style by our team.  Perfect for any occasion when you don’t want to pause the party for a buffet.

Wandering Waiter Style
  • Mini fish and chips
  • Buttermilk fried chicken and siracha mayo
  • Arancini balls
  • Mac and cheese
  • Lamb kofta and minted yoghurt
  • Mini sausage and mash
  • Spiced chicken skewers
  • Pulled pork and bbq sauce on soft roll
  • Bacon and sausage barms
  • Mini burgers

Hot Suppers

Hot suppers are another popular choice delivered hot and ready to serve.

Big Pan Food
  • Chilli
  • Meatballs
  • Bolognese
  • Curries
  • Casseroles
Oven Bakes
  • Lasagnas
  • Meat and potato pie
  • Lancashire hot pot
  • Squash and leek gratin
  • Chicken and chorizo pasta bake

Like what you see?

Get in touch for our full range of menus and prices.

If you prefer to chat, we’re always here to talk through your catering options.

01204 781 199

Mobile: 07935 150 348

Percivals The Caterers

Moss Lea House

Moss Lea



01204 781199

Company Number: 01816180